Friday, October 8, 2010

Pizza Sauce


Ingredients

2             (14.5 ounce) cans diced tomatoes, drained well
2             tablespoons dried oregano
3             tablespoons olive oil
1/2          teaspoon salt

Put the tomatoes in a colander and push the juice out with a spoon.   Put the drained tomatoes in a blender and pulse to crush them.   Add Oregano, oil and salt.  Blend

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